Butcher

Opportunity for an experienced Butcher. This is a permanent role Monday – Friday, occasional Saturday may be required at overtime.

• Ensure that all knife and PPE checks are completed before carrying out any tasks
• Cut products to the correct specification
• Ensure quality of product and targets are met
• Report any issues to management and work to Health & Safety guidelines

Contact Jason on 07492 872106 or apply via the link

Reference ID: EMPJB1028